Overview of salaries statistics of the profession "Prep Chef in "

Mals KitchenShop 6, 368 Hamilton Road, Fairfield West 2165 NSWFull Time ChefSALARY $72,000 + SUPERANNUATIONDUTIES• Ensure food is prepared to a consistently high standard.• Ensure all foods are produced within budget requirements.• Ensure hygiene standards are maintained at a sufficiently high level and an approved food safety plan is implemented.• Monitor and maintain all kitchen equipment in correct operating order.• Handle all customer complaints and patron care as required in a courteous, friendly manner.• Informing potential issues with kitchen staff/manager regarding the prep/ordering/stock control/food safety and quality.• Follow correct hygiene food handling practices and safety procedures.• Ordering of products used with authorisation.• Creation and Preparation of any menu items as required. Including creating and interesting Specials Board.• Assist all kitchen staff and General Manager as required.• Responsible for running of all aspects of the kitchen including kitchen cost control including menu costing.• Demonstrate sound teamwork / organisational skills.REQUIRED SKILLSAt least 3 years’ experience as a ChefQualification in Cookery is highly regardedExperience in a high-volume commercial kitchenExperience in kitchen management is highly regardedKnowledgeable in Kitchen and Food SafetyPlease send your CV to